Chewy Chocolate Chip Cookies

by on April 24, 2012 · 1 comment

in Chocolate Chip Cookie Recipe

Easy To Follow Instructions In Making Chewy Chocolate Chip Cookies

A cookie is usually a small and flat food that is baked. It typically contains flour, sugar, egg, and fat. This kind of food is very popular to those who say that they have a sweet tooth. Cookies may vary depending on the ingredients one will use for the baking.  Cookies are classified into six major categories.

  • Drop cookies

This kind of cookies is made from soft dough drooped in a baking pan.

  • Pressed cookies

This kind of cookies is made from soft dough that is pressed into various designs before it will be baked.

  • Bar cookies

This kind of cookies is made from multilayered ingredients that are poured into a baking pan. It will then be cut into a size of cookie after it was baked.

  • Molded cookies

This kind of cookies is made from hard dough. Hands are used to shape it and make it look cookie.

  • Refrigerator cookies or the ice box cookies

This kind of cookies is made from hard dough that is refrigerated and then baked.

  • Rolled cookies

This kind of cookies is made from hard dough that is rolled out and sliced into desired cookie shapes.

Having known all those kinds of cookies, for sure you are now craving for one. The purpose of this article is to share the recipe of the all-time favourite cookies— the chewy chocolate chip cookies. So for those who are in constant search for instructions on how to make the chewy chocolate chip cookies, here is the answer. Given below is the recipe for the chewy chocolate chip cookies.

Recipe of Chewy Chocolate Chip Cookies

Ingredients Of Chewy Chocolate Chip Cookies

  • two cups of all-purpose flour about 280 grams
  • two tablespoons of another all-purpose flour about 20 grams
  • one-half teaspoon of baking powder
  • one-half teaspoon of salt
  • twelve tablespoons of unsalted (depending on your choice) butter (melted and cooled until it is warm) about 170 grams
  • one cup of brown sugar (preferred muscovado sugar) about 236 grams
  • one –half cup refined and granulated sugar
  • one large egg
  • one large egg yolk
  • two teaspoons of vanilla extract
  • two cups of chocolate chips (it depends on you if you want dark, milk, white or in combination chocolates) about 300 grams
  • one cup of cashew nuts about 115 grams chopped (it depends if you want this, this is just optional)

Instructions On How To Make Chewy Chocolate Chip Cookies

  1. The first step in making chewy chocolate chip cookies is to roll or drop the dough.
  2. Vanilla flavouring is just an option. You can change it, and make it also chocolate.
  3. The third step in making chewy chocolate chip cookies is to prepare the oven. You should adjust the heat of the oven to 325 degrees. Start also to prepare the baking pan by spraying it with cooking spray.
  4. You may now whisk the flour together with the baking soda and salt in a bowl. Then, set aside.
  5. Mix the butter and sugar until you observe consistency. Combine the egg and yolk with vanilla. Add the dry ingredients to the one prepared. Mix the chips after.
  6. Put the dough shaped into the baking pan with considerable space with each other.
  7. Bake until you observe the cookies to be golden brown. It would take about 15 to 18 minutes.
  8. Cool the chewy chocolate chip cookies.

This procedure in making chewy chocolate chip cookies is very easy to follow. Just read and understand this guideline in order to have delicious chewy chocolate chip cookies.

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{ 1 comment… read it below or add one }

Karna July 4, 2012 at 7:34 pm

Tiffany,It think that is an excellent way to finish the evening with Cookie Eating. I just started back to reading books for ME and crawling into my bed late at night under all of my blankets and resting against my pillows is such a comforting thought.I like to bake Cookie too It is something I definitely look forward to at the end of the day.


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