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Selling Dutch Chocolate Chip Cookies

Making Money Out Of Baking and Selling Dutch Chocolate Chip Cookies:

Nowadays, a chocolate chip cookie is usually found and sold in many baking stores and outlets around the globe. Its popularity among children, teenagers, and even adults make it a great food commodity that many people are most willing to buy provided that it has an original, sweet, and awesome taste! Many baking stores and shops are offering various and diverse kinds and types of the Dutch chocolate chip cookie.

In addition to this, baking it is only a simple and short process. Businesses into the food and baking industry find this as an attractive factor in selling these chocolate chip cookies because of the time their company can save considering the easy process involve in preparing it.

 Advantages in Selling Dutch Chocolate Chip Cookies:

  • It is easy to bake. It only takes around 1 to 15 minutes. The entire process is about 20 to 20 minutes long.
  • The ingredients are easy to find and are very affordable. This is the reason why a Dutch chocolate chip cookie can be sold for a low price.
  • The target market is flexible and big. Children are the main buyers of these cookies especially since they are the once most susceptible to the delectable taste of sweet food. Teenagers and adults can also be considered as a target market.
  • Not everyone can sell the famous Dutch chocolate chip cookie.
  • It is not hard to find a venue where you could setup your business and sell your Dutch chocolate chip cookies.

Ingredients in Making the Dutch Chocolate Chip Cookie

There maybe a variety of cookies but nothing beats the Dutch chocolate chip cookie! The Dutch cookie has a sweet yet crunchy taste that captivates its consumers. These are the necessary ingredients:

  • 2 eggs
  • 1 cold stick butter
  • ½ teaspoon salt
  • 1 tablespoon baking powder
  • 1 cup all-purpose flour
  • ½ teaspoon sugar
  • 1 ½ cups chocolate chips
  • ½ cup walnut (chopped)
  • Optional : 1 teaspoon maple extract

 

Instructions in Baking the Original Chocolate Chip Cookie

  1. Preheat the oven to 365 degrees.
  2. Beat the eggs and measure the other ingredients.
  3. Add and Combine the flour, salt, sugar, all-purpose flour, nuts, butter, and maple extract. Mix the ingredients thoroughly. Once mixed, you can now add the chocolate chips.
  4. Evenly shape and distribute the dough in the baking pan.
  5. Put the baking pan in the oven and wait for 15 minutes.
  6. Once you see that the cookies are already brown, take the baking pan and let it cool for 5 minutes.

After all the work, you can now sell your Dutch chocolate chip cookies. It is a great and rewarding feeling that you are well-able and capable of making money out of your own hard work. Do not forget to sell the cookies at an affordable price so that even little children will be able to afford even a piece of your Dutch chocolate chip cookie.

Grand Marnier chocolate chip cookie

How to Bake Your Own Deliciously Made Grand Mariner Chocolate Chip Cookies at Home:

A Grand Marnier chocolate chip cookie is a wonderful treat that everyone appreciates and loves! Countless people all over the world love eating sweets as it brings extra energy and may alleviate them temporarily from stress and anxiety. A chocolate chip cookie is probably the most famous kind of sweet treat that both children and adults most certainly delight in.

A greatly baked chocolate chip cookie makes everybody’s day! It is very easy to bake, and it only takes a minimum amount of your time. Even though you can make it in a rush, the quality is not sacrificed especially if you follow the directions and instructions found in this article on how to bake and make delicious Grand Marnier Chocolate Chip Cookies.

Nutrition Content Summary of a Chocolate Chip Cookie

A chocolate chip cookie is a delicious treat that is easy to make and bake. It’s a great dessert or even an appetizer to some. Before you proceed to the directions on how to make a chocolate chip cookie,take a look at the nutrition summary. A chocolate chip cookie contains:

  • Caloriesaround 48 or 49 calories in 1 cookie
  • Protein0.54 g
  • Fats2.45 g
  • Carbohydrates6.40 g
  • Iron2%

Ingredients for a Grand Marnier Chocolate Chip Cookie:

  • 2 tablespoons Dutch cocoa
  • 2 tablespoons Grand Mariner
  • 1 tablespoon baking powder and baking soda
  • ¾ cup of sugar
  • ½ teaspoon of salt
  • Two tablespoons orange extract
  • Two cups of oatmeal
  • 1 ½ cup of chocolate chips
  • ½ cup of nuts
  • 2 teaspoon vanilla extract

Directions in baking Grand Marnier Chocolate chip Cookie:

  1. Place all the ingredients in a blender. Add in the sugar, baking powder and baking soda, Dutch cocoa, and salt. Make sure that it is well mixed before placing it in a bowl.
  2. Preheat the oven to 340 degrees Fahrenheit.
  3. Once you have transferred all the ingredients in a bowl, put in the orange extract, eggs, and the Grand Mariner. Combine it with the flour mixture.
  4. Add in the nuts and chocolate chips.
  5. Shape the dough and place in the baking tray.
  6. Enjoy your deliciously baked Grand Mariner chocolate chip cookie with friends and family!

Baking is very easy, and it requires only a minimum amount of time, and the satisfaction you get after it makes the process worth it! Make sure to follow the directions and instructions carefully. Once you master it by heart, you can add other ingredients or you make your own version of a chocolate chip cookie. Now you can make tasty Grand Marnier Chocolate Chip Cookie at home easily.

Recipe You Should Follow To Have Delicious Soft Chocolate Chip Cookies

Cookies are very common food found in the market. Kids are the usual consumer of cookies because of their love for something sweet. Normally, kids do prefer soft chocolate chip cookies. Perfect combinations of the ingredients plus the soft feeling when it melts in your mouth are the reasons why kids love it. The purpose of this article is to share the procedure on how to make soft chocolate chip cookies, but before that, you should first have some background about soft chocolate chip cookies.

Perfect Soft Chocolate Chip Cookies

By closing your eyes, feeling the warmth released from the oven with the chocolaty smell and the soft, relaxing, sensation— that’s the chocolate chip cookies.

What Makes Cookies Soft?

The high moisture content of the ingredients is the reason why it makes the cookie soft. In addition, the baking time and temperature also affects the moisture factor in baking. Mass is also another factor in making the cookies soft. Big dollops of dough result to softer cookies compared to small dough.

Recipe for Soft Chocolate Chip Cookies

Ingredients for soft chocolate chip cookies
  • Two and one-fourth cups of all-purpose flour
  • One-half teaspoon of baking soda
  • One cup of unsalted (it depends on you) butter, should be in room temperature
  • One- half refined or granulated sugar
  • One cup of brown sugar (preferred Muscovado Sugar)
  • One teaspoon of salt
  • Two teaspoons of vanilla extract (it depends on you on what to use flavoring)
  • Two large eggs
  • Two cups (approximately 12 ounces) of chocolate chips (it may be dark, semi-dark, or milk)

Directions in making soft chocolate chip cookies

  1. The first step in making soft chocolate chip cookies is to prepare the oven. Preheat it by setting the temperature to 350 degrees.
  2. Secondly, in a bowl, combine the flour and the baking soda together. Then, set aside.
  3. After doing the second step, the third step is, by using electric mixer, combine butter and sugar until you observe fluffiness. Then, add the eggs, vanilla extract and the salt. The flour you prepared in the second step will then be mixed for one minute.
  4. After observing consistency in the mixture, chocolate chips can now be added.
  5. The fifth step in making soft chocolate chip cookies is to shape the dough and put them in the baking pan. It should be noted that the dough must be at least 2 inches away to each other to avoid overlapping after it was baked.
  6. The last step in making soft chocolate chip cookies is, if cookies are golden brown and still has soft center, then the cookies are baked. This will take for about 8-10 minutes. After having the soft chocolate chip cookies baked in the oven, let it cool for 2 minutes. Then, transfer it to another tray. The cookies have one week shelf life at room temperature.

Baking is a really fun activity, especially if you are going to bake delicious soft chocolate chip cookies. Master these instructions to ensure that you will get finely baked soft chocolate chip cookies. If you are already good in baking, you can modify the following steps and add your own touch to the recipe. You just need to make sure that what you will modify in this recipe will not make it taste bad.

Easy Steps In Making Your Favorite Chewy Peanut Butter Chocolate Chip Cookies

Peanut butter is a very popular food in Asia, US and in Europe. It is in the form of paste that contains ground roasted peanuts. Some people already think of making recipes containing peanut butter because of too much fame it gained from people. One of the yummiest recipes made from peanut butter is the chewy peanut butter chocolate chip cookies. This article will share the recipe on how to make chewy peanut butter chocolate chip cookies. To make it more special, home-made recipe on how to make peanut butter will also be taught.

Peanut butter is an easy and cheap food item you can make in your kitchen, since it does not need too many ingredients. Home-made peanut butter will guarantee you a healthier substitute to commercially available bottled peanut butter. It will also save you money. Before moving on the recipe for the chewy peanut butter chocolate chip cookies, here is the recipe for the home-made peanut butter.

Ingredients For The Home-Made Peanut Butter To Be Used In Making Delightful Chewy Peanut Butter Chocolate Chip Cookies

  • two cups of peanuts (you may use roasted or salted, it is up to you)
  • one and one-half canola oil or olive oil
  • one-half teaspoon of sugar (optional)
  • a pinch of salt (optional)

Directions For The Home-Made Peanut Butter To Be Used In Making Delightful Chewy Peanut Butter Chocolate Chip Cookies

  1. The first step in making a home-made peanut is to spread the peanut in a baking pan.
  2. Secondly, in 350 degrees temperature, bake them for 5-7 minutes. Note: Shake them every minute to guarantee that the peanuts will not burn.
  3. Cool the peanuts after.
  4. You must Grind two cups of the roasted peanuts.
  5. The next step after grinding the peanut is to add the canola oil or the olive oil.
  6. Mix them thoroughly until you get consistent product.
  7. Add the sugar and salt if you want. Again, this is optional.
  8. Taste the product.

Let us now proceed in making the yummy chewy peanut butter chocolate chip cookies. The home-made peanut butter will be the one used in making the chewy peanut butter chocolate chip cookies.

Ingredients For The Yummy Chewy Peanut Butter Chocolate Chip Cookies

  • Eight tablespoons of unsalted (optional) butter divided into pieces
  • Six tablespoons of the home-made peanut butter prepared earlier
  • One cup of all-purpose flour
  • One  cup of pastry flour
  • On- half teaspoons of baking soda
  • One- fourth teaspoon of salt
  • Three-fourths cup of brown sugar (preferred Muscovado Sugar)
  • One-half cup of refined sugar
  • One large egg
  • One  large egg yolk
  • Two teaspoons of vanilla extract (available commercially)
  • One cup of chocolate chips (you may use dark, semi, or white)

Directions For The Yummy Chewy Peanut Butter Chocolate Chip Cookies

  1. The first step in making the chewy peanut butter chocolate chip cookies is to heat before the oven at 325 degrees temperature.
  2. Mix the butter with the home-made peanut butter in a microwavable bowl. Then, heat for 20 seconds. Let it cool after.
  3. In a bowl, combine the following: flour, baking soda and salt. Then, set aside.
  4. Combine the ingredients in numbers 2 and 3. Add the vanilla flavoring, egg, and the yolk. Mix it.
  5. Mix the chocolate chips.
  6. Shape the dough. When you put them in the baking pan, make sure that they have enough distance.
  7. Bake for 11 minutes.
  8. Cool it.

This is the easy steps to bake your favorite yummy chewy peanut butter chocolate chip cookies.

An Easy Guide Recipe In Making Soft And Chewy Oatmeal Chocolate Chip Cookies

 

Baking is a cooking technique that usually utilizes oven. Dry heating is commonly linked to this kind of method. Many foods that captivate most people’s eyes are products made out of baking technique. From bread to cookies that are normally prepared in every table are foods made fresh from the oven. The Egyptians are believed to be the discoverers of the baking process. Around 2600-2100 Before Christ, bread was already baked by the Egyptians. Animals were the usual shapes in their breads and cakes. Later, Roman Empire popularized the art of baking. It even flourished throughout Europe. It even became a major occupation of people in Europe and in some part of eastern Asia.

 

One of the good things to bake is cookies. These cookies made a hallmark in the food industry. There are many kinds of cookies. One of the all-time favorite is the soft and chewy oatmeal chocolate chip cookies. Given below is the recipe in making soft and chewy oatmeal chocolate chip cookies.

 

Recipe In Making Soft And Chewy Oatmeal Chocolate Chip Cookies

 

Preparation time in making soft and chewy oatmeal chocolate chip cookies: 30 minutes

Cooking time in making soft and chewy oatmeal chocolate chip cookies: 15 minutes

Serving size: 10-12 persons

Nutritional facts of chewy oatmeal chocolate chip cookies:

Energy per serving: 110 kilocalories

Protein per serving: 2 grams

Carbohydrate per serving: 16 grams

Fat per serving: 4 grams

Fiber per serving: 900 milligrams

Sodium per serving: 68 milligrams

 

Ingredients in making soft and chewy oatmeal chocolate chip cookies

  • One-half cup of all-purpose flour
  • One-fourth cup of wheat flour
  • One-half teaspoon of baking soda or powder
  • One-half teaspoon of the Chinese five spices
  • One-half teaspoon of salt
  • Eight tablespoons of butter (unsalted)
  • Three-fourths cup of refined sugar
  • One large egg
  • One and one-half cups of rolled oats (old fashioned)
  • One-half cup of chocolate chips (dark, semi-dark, white)

 

Directions in making soft and chewy oatmeal chocolate chip cookies

 

  1. The first step in making soft and chewy oatmeal chocolate chip cookies is to preheat the oven to 350 degrees temperature. Then line two considerable size of baking sheets whit sprayed oil.
  2. The second step in making soft and chewy oatmeal chocolate chip cookies is to combine flour, Chinese five spices, salt, and baking powder.
  3. The third step in making soft and chewy oatmeal chocolate chip cookies is to beat the butter in a bowl using an electric mixer. This process will take about two minutes.
  4. The fourth step in making soft and chewy oatmeal chocolate chip cookies is to add the sugar. Mix for about five minutes.
  5. The fifth step in making soft and chewy oatmeal chocolate chip cookies is to add the egg and mix thoroughly until consistency is observed.
  6. The sixth step in making soft and chewy oatmeal chocolate chip cookies is to combine the dry ingredients to the one prepared in number 5.
  7. The seventh step in making soft and chewy oatmeal chocolate chip cookies is to add the oats and chocolate chips.
  8. The eight in making soft and chewy oatmeal chocolate chip cookies is to scoop the dough and place it in the baking pan. It should be noted that 2 inches should be the distance of the dough with each other. Bake for 15 minutes
  9. The last step in making soft and chewy oatmeal chocolate chip cookies is to cool the baked product.

 

After reading this recipe, you should be able to make your own soft and chewy oatmeal chocolate chip cookies. You can share this recipe to your friends, so they can also make their own cookies.

Things You Should Know About The Recipe Of Chewy Double Chocolate Chip Cookies

 

Cookies are a cake- like food that is usually sweet, thin and flat. Normally, it contains flour, eggs and sugar as its ingredients. Each place in the world has its own version of cookies. Sometimes it is also called as biscuits, galletas, and amaretti.

History Of Cookies

 Historically, the word cookie came from the deutsche “keokje”, meaning small cake. The british popularized cookies in the United States as a partner for teas. Based from accounts, Ruth Wakefield is the inventor of chocolate chip cookies.

Types Of Cookies

Bar cookies

The dough is placed in a rectangular baking pan. After, it is baked. The dough will be cut into rectangular shapes forming a bar.

 

Molded cookies

The dough is molded using the hands and formed into different shapes as desired. The ball shape is the most common. Glass is used to flatten the dough.

 

Pressed Cookies

The dough is pressed to form a cookie.

 

Icebox cookies

The dough is rolled and then refrigerated. It can be baked after cooling it. These cookies are also called as refrigerated cookies.

 

Rolled cookies

The dough is rolled using a rolling pin. The dough can be cut into pieces using a knife to form the desired shapes.

 

Recipe For A Delicious Cookie— Chewy Double Chocolate Chip Cookies

 

Cooking time : 10-13 minutes

Servings : 10-12 person

Preparation time : 35 minutes

Nutrition facts for chewy double chocolate chip cookies:

128 calories per serving

8 grams of fat per serving

18 grams of carbohydrates per serving

1 gram of protein per serving

 

Ingredients for chewy double chocolate chip cookies

 

  • one cup of all-purpose flour
  • six tablespoons of cocoa (any brand will do)
  • one- half teaspoon of baking soda
  • one- fourth teaspoon of salt
  • one cup of sugar
  • one large egg
  • five tablespoon of butter
  • five tablespoon of shortening (vegetable)
  • one teaspoon of vanilla extract
  • one cup of chocolate chips (dark, semi-dark, white)

 

Directions for chewy double chocolate chip cookies

  1. The first step is to combine the following ingredients: flour, baking soda, cocoa, and salt. Then, set aside.
  2. The second step is to prepare in another bowl the mixture of butter, shortening, and sugar until consistency is observed.
  3. The third step in making chewy double chocolate chip cookiesis to add the large egg and vanilla in number 3. Mix thoroughly.
  4. The fourth step in making chewy double chocolate chip cookies is to add next the chocolate chips.
  5. The fifth step in making chewy double chocolate chip cookiesis to place the dough in the baking pan. Make sure that the dough has enough distance with each other to prevent overlapping.
  6. The sixth step in making chewy double chocolate chip cookies is to put the pan with dough in the refrigerator. Let it be cooled for 30 minutes.
  7. The seventh step in making chewy double chocolate chip cookiesis to preheat the oven to 350 degrees temperature. You should bake the cookies for 10- 13 minutes.

 

The joy that chewy double chocolate chip cookies bring is not just attributable to its delicious taste, but also to the wonders in baking it.

Easy To Follow Instructions In Making Chewy Chocolate Chip Cookies

A cookie is usually a small and flat food that is baked. It typically contains flour, sugar, egg, and fat. This kind of food is very popular to those who say that they have a sweet tooth. Cookies may vary depending on the ingredients one will use for the baking.  Cookies are classified into six major categories.

  • Drop cookies

This kind of cookies is made from soft dough drooped in a baking pan.

  • Pressed cookies

This kind of cookies is made from soft dough that is pressed into various designs before it will be baked.

  • Bar cookies

This kind of cookies is made from multilayered ingredients that are poured into a baking pan. It will then be cut into a size of cookie after it was baked.

  • Molded cookies

This kind of cookies is made from hard dough. Hands are used to shape it and make it look cookie.

  • Refrigerator cookies or the ice box cookies

This kind of cookies is made from hard dough that is refrigerated and then baked.

  • Rolled cookies

This kind of cookies is made from hard dough that is rolled out and sliced into desired cookie shapes.

Having known all those kinds of cookies, for sure you are now craving for one. The purpose of this article is to share the recipe of the all-time favourite cookies— the chewy chocolate chip cookies. So for those who are in constant search for instructions on how to make the chewy chocolate chip cookies, here is the answer. Given below is the recipe for the chewy chocolate chip cookies.

Recipe of Chewy Chocolate Chip Cookies

Ingredients Of Chewy Chocolate Chip Cookies

  • two cups of all-purpose flour about 280 grams
  • two tablespoons of another all-purpose flour about 20 grams
  • one-half teaspoon of baking powder
  • one-half teaspoon of salt
  • twelve tablespoons of unsalted (depending on your choice) butter (melted and cooled until it is warm) about 170 grams
  • one cup of brown sugar (preferred muscovado sugar) about 236 grams
  • one –half cup refined and granulated sugar
  • one large egg
  • one large egg yolk
  • two teaspoons of vanilla extract
  • two cups of chocolate chips (it depends on you if you want dark, milk, white or in combination chocolates) about 300 grams
  • one cup of cashew nuts about 115 grams chopped (it depends if you want this, this is just optional)

Instructions On How To Make Chewy Chocolate Chip Cookies

  1. The first step in making chewy chocolate chip cookies is to roll or drop the dough.
  2. Vanilla flavouring is just an option. You can change it, and make it also chocolate.
  3. The third step in making chewy chocolate chip cookies is to prepare the oven. You should adjust the heat of the oven to 325 degrees. Start also to prepare the baking pan by spraying it with cooking spray.
  4. You may now whisk the flour together with the baking soda and salt in a bowl. Then, set aside.
  5. Mix the butter and sugar until you observe consistency. Combine the egg and yolk with vanilla. Add the dry ingredients to the one prepared. Mix the chips after.
  6. Put the dough shaped into the baking pan with considerable space with each other.
  7. Bake until you observe the cookies to be golden brown. It would take about 15 to 18 minutes.
  8. Cool the chewy chocolate chip cookies.

This procedure in making chewy chocolate chip cookies is very easy to follow. Just read and understand this guideline in order to have delicious chewy chocolate chip cookies.

Chocolate Chip Cookie Recipe – Perfectly Entertaining and Economical

 

The combination of ingredients in the old chocolate chip cookie recipe is ultimately amazing. This one-of-a-kind cookie recipe results to mouth-watering goodies that can be for dessert or snack. Chocolate chip cookies are certainly scrumptious, satisfying your chocolate yearning in every bite.

 

Chocolate Cakes from Nothing

 

Cakes and cookies are very delightful, providing satisfactory taste and texture with every bite. These goodies are perfect at all times whether for snack, dessert, and during special occasions. However, these goodies may be pricey especially when you buy them at renowned cake chops. With this, you can create your very own cookies and cakes right in your home. You can make chocolate cake from scratch, using only few ingredients that are readily available in your pantry. Otherwise, you can buy the other ingredients in grocery stores. The cost making a chocolate cake from scratch is inexpensive compared to buying them in cake shops. Hence, these recipes are very easy to make, creating your homemade chocolate cake in no time.

 

Leisure Time

 

Cakes and cookies are perfectly entertaining at all times. You can serve these goodies to your families and friends every time they come to visit you at home. The old chocolate chip cookie recipe is a good example of entertainment. Chocolate chip cookies are always loved by both children and adults. Hence, you can make chocolate chip cookie recipe from scratch once you have nothing to serve from your refrigerator. This recipe is very easy and requires only few ingredients. With this recipe, you can create variations of cookies, from crispy to moist, fudge, chewy, soft, and gooey. Once you serve these cookies o your friends, they will surely come to visit you again.

 

The good thing about the chocolate chip cookie recipe from scratch is that you are able to create other cookies out of that basic recipe in an instant. In fact, you can add peanuts like pecans and walnuts to the basic recipe, creating nutty chocolate chip cookies. You can also combine some fruits such as dates and raisins, creating fruity chocolate chip cookies.

 

Chocolate Oatmeal Cookies

 

Another thing about the basic chocolate chip cookie recipe is that you can make oatmeal chocolate chip cookies out of the classic recipes. Also, you can make peanut butter chocolate cookies simply by adding peanut butter flavor to the main recipe. Certainly, there are lots of things to do this old yet versatile cookie recipe.

 

 

Amazing Cookie Selections through the Old Chocolate Chip Cookie Recipe

 

Rolled chocolate cookies are considered to be as easy cookie recipes because these cookie selections are so easy to make. You will simply roll out the dough and cut them with varied cookie cutters. You can create pretty shapes and sizes with this cookie recipe by using your baking tools and some of your imagination. Also, you can use this basic rolled chocolate cookie recipe into something more than rolled chocolate cookies.

 

Rolled Cookie Tips

 

There are some rules and tips that you need to follow when it comes to the rolled cookies. It is always best to follow each of these tips, resulting to perfect cookie taste, flavor, and texture. Hence, it is advised to chill the cookie dough prior to cutting and baking. With this, you will have an easy time cutting while preventing some crumbs when cutting them. It is also best to sprinkle four onto your work surface. However, be careful enough not sprinkle too much flour since the cookies might end up hard. With these tips in mind, you are assured to create pretty and scrumptious rolled cookies.

 

The Best M&M Cookies

 

Perhaps the best M&M cookies are those produced from the original M&M cookie recipe. This recipe is also regarded as easy cookie recipes that are much-loved by many people, considering the popularity of such chocolate candies. The basic M&M cookie recipes are normally composed of plain M&M candies, baking soda, flour, salt, vanilla, egg, granulated sugar, light brown sugar, unsalted butter, and shortening. This perfect combination will result to mouth-watering M&M cookies, satisfying the chocolate cravings of every person.

 

However, you can also alter this basic recipe into chocolatier flavor than the usual. Simply add some chocolate chips or white chocolate chips into the basic recipe. You will end up at cookies with full chocolate flavors. In fact, you can do the same thing with the classic chocolate chip cookie recipe, adding M&M candies into this classic recipe and you will result to delicious and chocolaty cookies like no other.

 

Note

 

Cookies can be the embodiment of perfection once you follow every tip or guideline provided in each recipe. You can maximize the potential of cookie recipes by altering the ingredients and procedures, creating something better than the usual. For instance, you can use the basic chocolate chip cookie recipe in creating cookie variations like nutty chocolate chip cookies. This is simply done by combining varied nut selections like hazelnuts, pecans, almonds, and walnuts. Consequently, you can also create fruity chocolate chip cookies by mixing some dried fruits like raisins and dates.

 

 

 

 

How Flexible is the Traditional Chocolate Chip Cookie Recipe

 You must know that sugar cookies are the most popular among st all kinds of cookies. You can see these cookies during birthday celebrations, Valentine’s Day, and holidays. Sugar cookies are available in many variations such as those with candy toppings, frosting, icing, or with chocolate chips, and other flavors. These goodies are very pretty, not to mention delectable.

Umbrella Sugar Cookies

If you are in search of an easy sugar cookie recipe, then here is one for you. Simply gather all the ingredients and follow every instruction, you will end up with a jar full of pretty cookies.

This recipe for sugar cookies is also unique; it is capable of holding its shape when baked.   Ingredients: 1 cup of unsalted, softened butter ¾ cups of sugar 1/3 teaspoon of salt 2 ½ cups of flour 1 large egg 1 teaspoon of vanilla extract   Procedure: Set your electric mixer at a moderate speed, creaming the butter while adding the sugar gradually. Add the egg and mix thoroughly. Blend in the salt and vanilla extract.

Using a wooden spoon, stir in the flour into the mixture until mixed evenly. The dough may seem soft at first, but it will firm up once you chill it after an hour. Cut the cookie dough into your desired shapes and sizes. Bake at 350 degrees Fahrenheit until golden brown. Let it cool and serve with your choice of beverage.

This recipe for sugar cookies is surely lovely, providing you with an easy sugar cookie recipe that results to mouth-watering cookies.   Other Cookie Variations   Aside from simple sugar cookies, chocolate chip cookies are also great cookie selections.

These are very scrumptious cookie flavors, satisfying the chocolate cravings of both young and old. Hence, you can easily find the classic chocolate chip cookie recipe through different references, from cook books to online articles. Certainly, these cookie selections are very famous, delicious and nutritious.

Flexibility of Chocolate Cookies

The flexibility of chocolate cookies is amazing. You can do a lot of cookie variations with the basic chocolate chip cookie recipe, creating white chocolate chip cookies, dark chocolate chip cookies, minty chocolate chip cookies, and other variations.

In fact, you can make M&M cookies by using this basic recipe, combining M&M candies and chocolate chips at the same time. The basic recipe will also allow you to incorporate some nuts and fruits, yielding to nutty chocolate chip cookies and fruity chocolate chip cookies respectively.